This website uses cookies to improve your browsing experience. By continuing to view this website without changing your settings, you consent to our use of cookies in accordance with our Privacy & Cookies policy.

High Street Hero - Federico and Luca

The H’eggs Company was formed as a result of our undying love for fresh pasta. The best local ingredients are used to make a unique blend of semolina and flour, that is super light and delicate. Free range eggs and a careful milling process allow us to achieve great results even for those intolerant to wheat. We take a lot of pride in our produce using the best organic ingredients and plastic free packaging. Please note, eggs are used in all our types of pasta.

11 miles away
1 Claremont Terrace , Bath, BA1 6eh



Spirulina Fusilli (500g)

GREAT FOR THE IMMUNE SYSTEM! This organic egg pasta contains spirulina, a natural algae rich in beta-carotene and protein. Spirulina is...

More info

Chickpea Caserecce (500g)

PACKED WITH PROTEIN! Why not try our popular dry egg caserecce made with chickpea flour, double the amount of protein and almost half the...

More info

Wheat Organic Casarecce (500g)

Feeding the family this evening? Then you know what to do, choose our Casarecce made with our unique blend of organic semolina and flour...

More info