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High Street Hero - Fabien Joly

Fabien Joly and Florent Gacon are a couple of young Franc-Comtois with a passion for food, wine and the artisan traditions of their native region of France. They come from a long line of famers and craftsmen who have been producing food and running market stalls for generations. Now available from Borough Market Online.

Unit 16b , Stoney Street, Borough Market , London, SE1 9AH

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Morbier (250g)

Semi-soft unpasteurised cow’s milk cheese. Rich and creamy with hints of fruit, grass and citrus. The blue layer of ash running through...

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£6.00

Comté 12 Months Grande Reserve (250g)

Hard upasteurised cow's milk cheese. Smooth and creamy with a milky finish.

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£6.75

Comté 36 Months Grande Reserve (250g)

Hard unpasteurised cow's milk cheese. Powerful and nutty with a roasted nut finish and the perfect balance of sweetness and saltyness, it...

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£11.25

Chanterelle Saucisson (400g)

Traditional french mountain saucisson flavoured with Chanterelle mushrooms. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Diots De Savoie Nature

The Diots de Savoie is a traditional Savoyard sausage from Savoyard cuisine. It is generally cooked with onions and wine from the Savoie...

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£9.00

Five Meat Platter

Three Meat Platter (mini 120g) * Coppa * Lonzo * 3 Pepper Saucisson * Tavaillon * Duck Magret

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£10.00

Three Meat Platter

Three Meat Platter (mini 90g) * Coppa * Lonzo * 3 pepper Saucisson

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£6.25

Five Meat Platter

Five Meat Platter (mini 120g) * Coppa * Lonzo * 3 Pepper Saucisson * Tavaillon * Duck Magret

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£10.00

3 Pepper Saucisson (400g)

Traditional french mountain saucisson flavoured with peppercorns. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Chanterelle Saucisson (400g)

Traditional french mountain saucisson flavoured with Chanterelle mushrooms. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Comté Saucisson (400g)

Traditional french mountain saucisson flavoured with bits of Comté cheese. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Espelette Chilli Saucisson (400g)

Traditional french mountain saucisson flavoured with a mild espelette chilli. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Fine Herbs Saucisson (400g)

Traditional french mountain saucisson flavoured with various herbs. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Hazelnut Saucisson (400g)

Traditional french mountain saucisson flavoured with Hazelnut. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Pistachio Saucisson (400g)

Traditional french mountain saucisson flavoured with pistachios. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Roquefort Saucisson (220g)

Traditional french mountain saucisson with bits of Roquefort cheese mixed in. Produced using noble cuts from IGP Franche-Comté porks only.

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£8.40

Saucisson Campagnard Sliced (100g)

Great classic, quite close to the Rosette de Lyon. Traditionally seasonned, the noble cuts are finely shaped to give the Campagnard...

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£3.10

Traditional Saucisson (400g)

Traditional french mountain saucisson. Produced using noble cuts from IGP Franche-Comté porks only.

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£13.00

Venison Saucisson (280g)

Traditional french mountain saucisson. Produced using 20% of pork and 80% Wild Boar.

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£8.50

Wild Boar Saucisson (280g)

Traditional french mountain saucisson. Produced using 20% of pork and 80% Wild Venison.

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£8.50

Smoked & Comté Cheese Grelottin Saucisson (100g)

Traditional french mountain saucisson, smoked with bits of Comté cheese mixed in. Produced using noble cuts from IGP Franche-Comté porks...

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£3.80

Smoked Duck Magret Sliced (250g)

Moulard duck magret, cured, lightly smoked and rubbed with herbs and spices. Flavour is rich and texture is smooth. Ready to eat, use on...

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£13.75

Coppa Sliced (100g)

Pork shoulder cured old style with Guerance sea salt, rubbed with freshly crushed peppercorn, garlic and nutmeg.

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£3.40

Noix De Jambon Sliced (100g)

Trimmed cut of ham, cured in the traditional fashion. Lean texture and rich flavour.

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£3.70

Pork Belly Sliced (200g)

Smoked pork belly, cured and smoked in the traditional fashion. Similar to italian pancetta. Best served cooked in lardons or bacon slices.

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£4.20

Tavaillon Sliced (100g)

Beef filet cured, dried and marinated in plum brandy. Delicate sweet aroma and a smooth texture.

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£5.50

Bresi Sliced (100g)

One of the few smoked meat of Franche-Comté made of beef. The Montbéliarde cow is used to provide both the milk for the Comté and its...

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£5.50

Mountain Cured Ham Sliced (150g)

This Cured Ham is air dried for 12 months A tasty, top quality cured ham which will appeal to fans of Parma or Iberico ham looking for...

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£7.35

Pork Rillettes (190g)

Rillettes is a "spreadable" shredded pork meat with a touch of goose fat, ideal on toasted bread.

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£6.50

Country Terrine (190g)

Our terrines are a blend of cooked minced pork and locally sourced ingredients that our artisans use with creativity. Rustic and simple.

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£6.00

Comté Cheese Terrine (190g)

Our terrines are a blend of cooked minced pork and locally sourced ingredients that our artisans use with creativity. Rustic and simple.

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£6.00

Hazelnut Terrine (190g)

Our terrines are a blend of cooked minced pork and locally sourced Hazelnuts, that our artisans use with creativity. Rustic and simple.

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£6.00

3 Pepper Terrine (190g)

Our Country terrine is blended with cooked minced pork and 3 locally sourced peppers, that our artisans use with creativity. Rustic and...

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£6.00

Morel Mushroom Terrine (190g)

Our terrines are a blend of cooked minced pork and locally sourced Morel Mushrooms, that our artisans use with creativity. Rustic and...

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£6.00

Old Morbier (250g)

Semi-soft unpasteurised cow’s milk cheese. Rich and creamy with hints of fruit, grass and citrus. The blue layer of ash running through...

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£6.50

Bleu De Gex (250g)

Semi-soft unpasteurised cow's milk cheese. Relatively mild with well defined fruity and nutty characters and a sharp, slightly bitter...

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£6.00

Morbier (250g)

Semi-soft unpasteurised cow’s milk cheese. Rich and creamy with hints of fruit, grass and citrus. The blue layer of ash running through...

More info
£6.00

Comté 12 Months Grande Reserve (250g)

Hard upasteurised cow's milk cheese. Smooth and creamy with a milky finish.

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£6.75

Comté 18 Months Grande Reserve (250g)

Hard unpasteurised cow's milk cheese. Smooth and fruity with a nutty finish.

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£7.25

Comté 24 Months Grande Reserve (250g)

Hard unpasteurised cow's milk cheese. Powerful and nutty with a roasted nut finish and the perfect balance of sweetness and saltyness.

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£8.50

Comté 36 Months Grande Reserve (250g)

Hard unpasteurised cow's milk cheese. Powerful and nutty with a roasted nut finish and the perfect balance of sweetness and saltyness, it...

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£11.25

Raclette (250g)

Semi-soft unpasteurised cow’s milk cheese. Displays raw milk flavours from mountain pastures, Best served melted or grilled over potatoes...

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£6.00

Smoked Raclette (250g)

Semi-soft unpasteurised cow’s milk cheese. Sweet and smoky, it is best served melted or grilled over potatoes and charcuterie.

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£6.25

Crottin Traiteur (80g)

Semi-hard unpasteurised goat's cheese. Creamy and nutty taste, firm paste that becomes ivory and brittle when it is more refined. It is...

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£3.30

Cancoillotte Traditional (240g)

Runny cow's milk "cheese", although it isn't technically a cheese as it is made from fermented whey melted with water and butter. It is...

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£5.00

Cancoillotte Garlic Flavour (240g)

Runny cow's milk "cheese", although it isn't technically a cheese as it is made from fermented whey melted with water and butter. It is...

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£5.00

Cancoillotte Jura Wine Flavour (240g)

Runny cow's milk "cheese", although it isn't technically a cheese as it is made from fermented whey melted with water and butter. It is...

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£5.00

Val De Lou (150g)

Soft washed rind pasteurised cow's milk cheese. Matured with Jura wine, extremely smooth and creamy with a strong sharp flavour similar...

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£6.00

Le Champ Lu (300g)

Latest creation of the Fromagerie Preverdot. Farmhouse washed rind cheese. Its yellow rind hides an onctuous and delicate ivory paste...

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£6.00

Le Petit Romois (200g)

Soft pasteurised cow's milk cheese, Ressembles a camembert, creamy with a subtle woody character.

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£6.00

Edel De Cleron Small (200g)

Soft pasteurised cow's milk cheese wrapped in spruce bark. Mild earthy and woody aroma with a creamy texture. Perfect on a cheese board...

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£6.00

Edel De Cleron Large (1.8kg)

Soft pasteurised cow's milk cheese wrapped in spruce bark. Mild earthy and woody aroma with a creamy texture. Perfect on a cheese board...

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£57.00

Le Cacouyard (350g)

Soft pasteurised cow's milk cheese washed with a Walnut oil Earth and walnut flavour and creamy texture.

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£8.00

Le Bon Grivois (350g)

Soft pasteurised cow's milk cheese. Unctuous, it displays a slight scent of the cellar and a mild fruity taste with an intense nutty...

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£8.00

Saint Vernier (200g)

Soft pasteurised cow's milk cheese washed in white wine. Smooth and rich texture with a delicate sherry-like flavour.

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£6.00

Montbéliard Sausage (250g)

Smoked pork sausage similar to the Morteau but slightly smaller and less smoked. Cured and smoked in the traditional fashion. Meaty and...

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£4.50

Morteau Sausage (500g)

Smoked pork sausage similar to the Morteau but slightly smaller and less smoked. Cured and smoked in the traditional fashion. Meaty and...

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£9.50

Diots De Savoie Nature

The Diots de Savoie is a traditional Savoyard sausage from Savoyard cuisine. It is generally cooked with onions and wine from the Savoie...

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£9.00

Diots De Savoie Pomonier

The Diots de Savoie is a traditional Savoyard sausage from Savoyard cuisine. It is generally cooked with onions and wine from the Savoie...

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£9.00

Diots De Savoie Beaufort

The Diots de Savoie is a traditional Savoyard sausage from Savoyard cuisine. It is generally cooked with onions and wine from the Savoie...

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£9.00

Diots De Savoie Smoked

The Diots de Savoie is a traditional Savoyard sausage from Savoyard cuisine. It is generally cooked with onions and wine from the Savoie...

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£9.00