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High Street Hero - Ewa Weremij

Bianca Mora’s stall takes its name from two rare Italian breeds: the Bianca Modenese cow from Emilia Romagna and the free range Mora Romagnola pig. Specialising in charcuterie, parmigiano reggiano (parmesan) and pecorino cheese, Bianca Mora sources its products from a collection of small farms in northern Italy. The star of the charcuterie is the hand-carved leg of the Mora Romagnola pig, which spends its life feeding on acorns and chestnuts, lending the meat a subtle but distinctive flavour. All the products on the Borough Market stall are organic and several enjoy Italian DOP status, guaranteeing an authentic taste of northern Italy.

108 miles away
Unit 24, Three Crown Square, Borough Market , London, SE1 1TL

Cheese

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24 Months Parmigiano Reggiano 250g

It is exclusively produced in the area between the Po river and the Reno which includes only the provinces of Parma, Reggio Emilia,...

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£8.25

24 Months Red Cow Parmigiano Regiano 250g

Traditional Italian hard cheese. In the 12th century, it is reported that monks in the Emilia Romagna area used Vacche rosse “Red cows”...

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£10.00

Truffle Cheese Sottocenere 250g

Its name comes from its type of treatment. This cheese is produced with two different kinds of milking, the morning and the evening milk....

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£10.50

Pecorino Semi Matured Cheese Eve Milk 250g

Ripe sheep milk cheese, gold yellow and mature rind, very white texture, intense smell, steady taste

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£11.25

Gluten Free Salami – “Nostrano” 250g

Gluten and Lactose free. From free range pigs, only the most noble and valuable cuts are selected to be matured according to the old...

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£8.75

12y Balsamic Vinegar Organic (100ml)

In French oak barrels for 12 years with the addition of aged balsamic vinegar extracted from centuries old casks. Serving...

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£11.00

12y Balsamic Vinegar Organic (250ml)

In French oak barrels for 12 years with the addition of aged balsamic vinegar extracted from centuries old casks. Serving...

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£23.00

Balsamic Vinegar (250ml)

In French oak barrels for 6 years with the addition of aged balsamic vinegar extracted from centuries old casks. Serving...

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£15.00

100 Years Old Balsamic Vinegar

100 years old Balsamic vinegar Giusti – reserve + wood box The “Riserve” are the most exclusive of the Giusti collection, produced...

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£310.00

Apple Balsamic Vinegar

A unique condiment whose creation was inspired by feedback from Borough Market customers. “The idea for this product came from...

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£13.00