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High Street Hero - David

The cheerful owner, loves food – “As a child I remember at my parents’ house that food was always a very important thing.” Food brings joy and people together, it is part of a strong tradition. The idea of opening a spanish deli was always on his mind and one day, when the opportunity cropped up, the dream became a reality. El Colmado is a place where you’ll discover scrumptious food, fine wines and other dainties to bring some sunny Spanish flavours to your plate.

57 Gloucester Road, Bristol, BS7 8AD

Click & Collect

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Cured Meats

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Bellota Ham (100g)

The king of the Hams. Our Acorn fed Ham is a delicacy. On its own or with some warm bread, the nutty flavour is outstanding.

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£7.70

Bellota Loin (100g)

Lomo Iberico is one of the most prized cured meats. Made from tenderloin of Iberico pig, it is first cured in Spanish sea salt and...

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£6.69

Chorizo Bellota (100g)

A great tasting Chorizo Iberico Bellota, sourced from acorn fed Iberian pigs. The very best cuts of acorn fed pigs used to produce this...

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£2.99

Chorizo Iberico (100g)

Chorizo Cular is our premium Chorizo, made from Iberian pigs and cured for up to 18 weeks. The Chorizo is perfect for eating sliced as a...

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£2.49

Cooking Chorizo (200g)

A great cooking Chorizo - for frying, roasting and BBQ. This produce originates from L Rioja region of Northern Spain and has been cured...

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£3.50

Cured Loin (100g)

This lean Spanish pork loin is cured (like Parma Ham) and then traditionally sliced thinly. This deliciously sweet cut of cured pork is...

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£2.49

Duck Liver Bloc With Almonds Millefeulle Mas Pares

The combination of two exceptional products; Almonds cream and duck liver provides a new synergy of aromas, flavours and textures: aromas...

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£12.99

Duck Liver Bloc With Truffle Mas Pares

The coulant when cut offers its delightful exude of truffle juice, which is enclosed in the bloc.

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£14.99

Fuet Extra (215g)

Traditional Fuet Salami from Catalunya. Firm textured salami, a great choice for an assorted plate of Spanish charcuterie.

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£2.99

Salchichon Bellota (100g)

Made from Iberian acorn fed pigs, this Salchichon is made with the finest quality meat giving it a great flavour. It is cured with...

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£2.99

Salchichon Iberico (100g)

Salchichon sausage is a traditional dry-cured sausage. The meat is blended with pepper, nutmeg and other spices. Salchichon sausage...

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£2.49

Sobrasada Spicy

Sobrasada is a soft chorizo type sausage from Mallorca - so soft, that it can be spread on bread or biscuits. It makes a great tapa and...

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£4.49

Teruel Ham (100g)

Serrano Ham from the Teruel D.O. is on of the finest Spanish cured hams. Altitude (800m) and climate (long, cold winters and hot, dry...

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£3.25

El Rosario Extra Virgin Oil (500ml)

Olive oil obtained from the picuda and picual varieties, at the best moment for gathering them so they keep their scent and flavour. ...

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£5.50

Spicy Olive Oil Ferrer

Extra Virgin Olive Oil combined with local spices, develops into a spicy condiment for any dish. Recommended with Pizza.

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£3.29

Arbequina Olives Gormet

These small brown beauties are the olive of Catolonia and a must for the olive lover in your life. Too small to be harvested by...

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£1.99

Banderillas Gormet

A skewer of pickles, made with onions, pickle slices, olives stuffed with peppers and a chilli. It is a tapas itself, very popular in...

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£2.50

Green Manzanilla Olives Gormet

Green Manzanilla Olives with anchovie flavour - Gormet.

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£2.50

Stuffed Olives With Anchovies La Espanola (120g X 3)

Stuffed Olives with Anchovies.

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£1.99

Butter Beans Gourmet (570g)

Ready to eat: either drain and use in salads or add to stews with chorizo and meats. Very common in Spanish cooking.

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£1.99

Pardina Lentils Gourmet (570g)

Small brown lentils, a Spanish specialty called Pardina, cooked and ready for use, in brine - in a useful sized jar. Used in Spain in...

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£1.99

Spanish Cooked Chickpeas Gourmet (570 G)

Ready to eat: ready to add straight to your recipe. Large size chickpeas, suitable for any hot or cold dish requiring chickpeas. Very...

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£1.99

White Beans Gourmet (570g)

Ready to eat: either drain and use in salads or add to stews with chorizo and meats. Very common in Spanish cooking.

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£1.99

Paella Rice 'bomba' La Fallera

The small, short and round grain is distinguished from the other types by more than just its size. Due to the fact that this rice does...

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£5.49

Cabra Al Farcell (~100g Approx)

Matured goat's cheese. It is by being kept in a cloth that this cheese gets its name and shape.

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£3.75

Cabrales (~100g Approx)

A blue cheese made in artisan tradition by rural dairy farmers in Asturias, Spain. Made from unpasteurised cow's milk blended in the...

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£3.90

Goat's Cheese With Paprika (~100g Approx)

Artisannally made in the natural border of Los Ibores (Extremadura). Elaborated with raw milk from 'Retinta' and 'Verata' herds. ...

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£3.40

Idiazabal (~100g Approx)

Idiazabal (also known as Queso Idiazabal La Vasco Navarra) is a traditional, farmhouse, hard cheese made from raw milk of Latxa or...

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£3.10

Manchego Extra Matured (~100g Approx)

The Manchego is produced in the La Mancha region of Spain, which is also home to Don Quixote. It is made from unpasteurised sheep's...

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£3.75

Manchego Matured (~100g Approx)

Our matured Manchego has been matured for 10 months using unpasteurised milk in a farm in La Mancha.

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£3.15

Manchego Semi Matured (~100g Approx)

This semi matured Manchego has been matured only for 6 months giving it the characteristic taste of the Manchego cheese but keeping its...

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£2.75

Manhego Rosemary (~100g Approx)

Using unpasteurised sheep's milk cheese and only maturing it for 6 months, our rosemary Manhego absorbs all the flavours of the rosemary.

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£3.35

Rosemary Goats (~100g Approx)

A small round of medium-hard pasteurised goat's milk cheese, mild in flavour, coated in fragrant rosemary leaves; the combination of...

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£3.15

Tetilla Ahumada (~100g Approx)

This traditional cow's milk cheese from Galicia has its name by its breast shape. Two important characteristics make this cheese very...

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£3.25

Valdeon (~100g Approx)

Picos de Europa, also known as Valdeon, is a Spanish blue cheese produced in the Valdeon Valley of the Castile-Leon region of...

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£2.95

Black Summer Truffle Ferrer

Truffles are an essential ingredient for any food lovers because they add characteristic tones and flavours to any dish and meal. Try...

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£6.99

Extra White Asparagus Selection Marzo (250g Drained)

Extra White Asparagus Selection - Marzo.

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£4.69

Fried Baby Broad Beans In Olive Oil Serrano (450g)

Try these fried baby broad beans with some mint and Serrano ham. Perfect starter for a fantastic meal.

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£7.95

Sundried Tomatoes Ferrer

We select the best ripe tomatoes and let them dry in the sun to bring you a very delicate and falvoursome ingredient. Enjoy with salads...

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£3.79

White Cooked Asparagus Medium Gourmet

Lovely thick white asparagus tips, cooked and ready to eat. Traditionally served as a tapas dish with ali-oil (garlic mayonnaise) or as...

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£2.28

White Cooked Asparagus Thick Gourmet

Lovely thick white asparagus tips, cooked and ready to eat. Traditionally served as a tapas dish with ali-oil (garlic mayonnaise) or as...

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£4.29

Paprika Spicy

This paprika is produced in La Vera, Extremadura. The peppers are smoked by the growers before being sent to the factory. Warm and...

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£2.79

Paprika Sweet

This paprika is produced in La Vera, Extremadura. The peppers are smoked by the growers before being sent to the factory. Warm and smoky.

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£2.49

Anchovies Ortiz

Once they have fully matured, the anchovies are filleted one by one using a knife and are packed carefully by hand in olive oil. Thanks...

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£3.99

White Tuna In Olive Oil Ortiz (112g)

The exquisite flavour of the finest White Tuna is enhanced by olive oil, which gives it a silky texture.

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£3.50

White Tuna In Olive Oil Ortiz (250g)

The exquisite flavour of the finest White Tuna is enhanced by olive oil, which gives it s silky texture.

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£6.99

Yellowfin Tuna Ortiz (112g)

Ortiz Yellowfin Tuna is mostly fished off the west coast of Africa The flesh is a pinkish red colour and makes excellent eating, being...

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£2.99

Yellowfin Tuna Ortiz (250g)

Ortiz Yellowfin Tuna is mostly fished off the west coast of Africa The flesh is a pinkish red colour and makes excellent eating, being...

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£5.99

El Colmado Special Paella Set

You never made a paella? In this bundle we made it easy for you! Here you will find the essential to make a fantastic Spanish...

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£10.50

El Colmado Platter

El Colmado Deli Platter is the perfect starter for 4 people or a good main for 2. It is a nice selection that will bring the Spanish...

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£12.00

El Colmado Premium Platter

El Colmado Deli Premium Platter is the perfect starter for 4 people or a good main for 2. The taste of the acorns in the meat combine...

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£17.00

El Colmado Special Paella Set (With Pan)

You never made a paella? In this bundle we made it easy for you! Here you will find the essential to make a fantastic Spanish Paella, it...

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£22.25