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Berry & Beetroot Brownie: Nutritional Information per slice (77g) Energy: 1418kj, 339kcal, total fat: 21.7g, of which saturates: 13.5g, carbohydrate: 31.5g, of which sugars: 24.4g, protein: 4.4g, salt: 0.30g

Chocolate Nancy: Nutritional Information per slice (75g) Energy: 1345kj, 321kcal, total fat: 17.3g, of which saturates: 11.2g, carbohydrate: 37.7g, of which sugars: 25.3g, protein: 4.2g, salt: 0.24g Adults need around 2000 kcal a day.

Chocolate Brownie: Nutritional Information per slice (80g): Energy: 1629kj, 389kcal, total fat: 24.9g, of which saturates: 15.5g, carbohydrate: 34.9g, of which sugars: 27g, protein: 4.8g, salt: 0.30g. Adults need around 2000 kcal a day.

Salted Caramel Jewel Bar: Nutritional Information per slice (82g) Energy: 1646kj, 394kcal, total fat: 24g, of which saturates: 15g, carbohydrate: 41g, of which sugars: 27g, protein: 3.7g, salt: 0.78g

Lemon & Polenta Cake Bake: Nutritional Information per slice (80g) Energy: 1547kj, 370kcal, total fat: 22.7g, of which saturates: 9.5g, carbohydrate: 34.6g, of which sugars: 24.3g, protein: 6.7g, salt: 0.33g. Adults need around 2000 kcal a day.

Orange Cobble Crunch: Nutritional Information per slice (83g) Energy: 2002kj, 479kcal, total fat: 37g, of which saturates: 21.5g, carbohydrate: 31g, of which sugars: 28.7g, protein: 4.5g, salt: 0.50g

Adults need around 2000 kcal a day.

Origin

Ginger Bakers (Kendal) Ltd, Lakeland Food Park, Crook Road, Kendal, LA8 8QJ

Allergen Information

Chocolate Brownie (GF) Ingredients: Dark Chocolate (32%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Dark Brown Sugar (Sugar, Cane Molasses), Butter (Cream (MILK), Salt), Pasteurised EGG, Gluten Free Flour (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Buckwheat Flour), Vanilla Flavouring, Gluten Free Baking Powder (Raising Agents: Mono Calcium Phosphate, Sodium Bicarbonate; Corn Starch), Stabiliser: Xanthan Gum. Lemon Polenta Cake (GF) Ingredients: Sugar, ALMONDS (20%), Butter (Cream (MILK), Salt), Pasteurised EGG, Polenta (10%) (Maize), Gluten Free Flour (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Buckwheat Flour), Lemon Flavouring, Lemon (1%), Vanilla Flavouring, Gluten Free Baking Powder (Raising Agents: Mono Calcium Phosphate, Sodium Bicarbonate; Corn Starch), Stabiliser: Xanthan Gum. Salted Caramel Jewel Bar (GF) Ingredients: Caramel (41%) (Sweetened Condensed Skimmed MILK, Glucose Syrup (SULPHITES), Invert Sugar Syrup, Palm Oil, Butter (MILK), Sugar, Emulsifier: Mono- And Di-Glycerides Of Fatty Acids, Stabiliser: Pectin, Salt, Natural Flavouring), Butter (Cream (MILK), Salt), Gluten Free Flour (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Buckwheat Flour), Gluten Free OATS, Sugar, Dark Chocolate Shavings (2%) (Sugar, Cocoa Mass, Anhydrous MILK Fat, Cocoa Butter, Emulsifier: SOY Lecithin, Natural Vanilla Flavouring), Pumpkin Seeds (2%), Freeze Dried Raspberries, Salt, Stabiliser: Xanthan Gum. Chocolate Nancy (GF) Ingredients: Sweetened Condensed MILK (17%) (MILK, Sugar), Sultanas (17%) (Sultanas, Sunflower Oil), Gluten Free OATS, Butter (Cream (MILK), Salt), Sweetened Dried Cranberries (11%) (Cranberries, Sugar, Sunflower Oil), Dark Chocolate (10%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Dried Apricots (8%) (Dried Apricots, Rice Flour, Preservative: SULPHUR DIOXIDE), Desiccated Coconut, PISTACHIO NUTS, Lemon Zest, Lemon Flavouring. Berry & Beetroot Brownie (GF) Ingredients: Dark Chocolate (27%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Dark Brown Sugar (Sugar, Cane Molasses), Butter (Cream (MILK), Salt), Pasteurised EGG, Gluten Free Flour (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Buckwheat Flour), Raspberries (8%), Beetroot (3.5%), Vanilla Flavouring, Gluten Free Baking Powder (Raising Agents: Mono Calcium Phosphate, Sodium Bicarbonate; Corn Starch), Stabiliser: Xanthan Gum. Orange Cobble Crunch (GF) Ingredients: Butter (Cream (MILK), Salt), Dark Chocolate (19%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Honeycomb (15%) (Sugar, Glucose Syrup, Palm Kernel Oil, Palm Oil, Bicarbonate Of Soda, Rice Flour), White Chocolate (13%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Marzipan (9%) (Sugar, ALMONDS, Glucose Syrup, Water, Invert Sugar Syrup, Preservative: Potassium Sorbate), ALMONDS (7%), Golden Syrup (Invert Sugar Syrup), Orange Oil. For allergens, see ingredients in CAPITALS. Made in a facility that handles nuts. Suitable for vegetarians. Gluten free.

Other Information

For Best Before, see date mark. Store in a cool, dry place. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before use. Once opened, store in an airtight container.