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Saltpig Sobrasada
£12.50
From Saltpig Curing Company Chipping Norton
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Estimated Delivery Date 10 May - 13 May
Cost to Deliver £5.95
Product Information
A spreadable salami with a gentle kick of chilli heat. Our chillies are grown locally for us by Oxfordshire Chilli Garden and the addition of a Red Rye beer from Hook Norton Brewery along with plenty of freshly roasted red peppers gives a perfectly rounded flavour. Not as intensely hot as our ‘Nduja. This is a great product to spread on some really good bread. Search SaltPig Curing Company for our range of charcuterie and salami.
Whole Piece (Approx 290G)
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