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Beef Ribeye Steaks
£16.00
From Northfield Farm Shop & Butchery London
View Shop
Estimated Delivery Date 20 May - 23 May
Cost to Deliver £6.95
Product Information
Our grass-fed free-range Rib-eye Steak is hung for a minimum of 30+ days. Rib-eye steaks come from the centre of the Forerib, and are well marbled, with a reasonable fat cover, and a small round of fat in the centre. Utterly succulent and full of flavour.
Instructions
Unwrap, and place on a plate at the bottom of your refrigerator. Take out of fridge an hour before you cook it.
Allergen Information
No allergens.
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