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Raspberry & Almond Blondie 1400G

£35.00

From Ginger Bakers Kendal

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Estimated Delivery Date 12 May - 15 May

Cost to Deliver £4.99

Product Information

A Belgian white chocolate blondie studded with whole roast almonds, fresh raspberries and white chocolate chunks.

Size: 25 x 33cm tray is cut into approximately 18 generous portions.

Best Before: 7 days.

We source the best ingredients from our local farmers and producers and create unique recipes with care and attention to detail.

Deliciously handmade in the Lake District.

Instructions

Nutritional Information per 1/18 (77g) - Energy: 1446kj, 346kcal, total fat: 19.8g, of which saturates: 10.6g, carbohydrate: 36.2g, of which sugars: 25.1g, protein: 5.3g, salt: 0.25g

Adults need around 2000 kcal a day.

Origin

Ginger Bakers (Kendal) Ltd, Lakeland Food Park, Crook Road, Kendal, LA8 8QJ

Allergen Information

White Chocolate (24%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), WHEATflour contains GLUTEN (with WHEATflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Butter (Cream (MILK), Salt), Pasteurised EGG, Raspberries (8%), ALMONDS (6%), Vanilla Flavouring, Baking Powder (Raising Agents: Sodium Carbonate, Sodium Diphosphate; WHEATflour contains GLUTEN (with WHEATflour, Calcium Carbonate, Iron, Niacin, Thiamin)). For allergens, see ingredients in CAPITALS. Made in a facility that handles nuts. Suitable for vegetarians. Contains: Milk, Soya, Wheat (Gluten), Egg, Almonds (Nut)

Other Information

For Best Before, see date mark. Store in a cool, dry place. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before use. Once opened, store in an airtight container.